Pizza alla Bismark Recipe by Bella Gluten-Free
Grilled pizza is so easy to make. First you preheat your grill on high and close the lid to create your "oven". Next you mix up a batch of Bella Gluten-Free Pizza Dough and layer it with marinara sauce,
proscuitto and yes, sunny side up, bismark, eggs. This pizza tastes great with or without cheese.
Servings: Makes 8 servings. • Prep: 15 mins • Total: 40mins
Prepare one Bella Gluten-Free Pizza, Roll or Focaccia Mix ( freeze half of dough if only making one pizza)
1/2 cup marinara sauce
1 cup mozzarella cheese, grated or dairy free cheese of choice ( optional)
1/4 cup parma cheese, shaved (optional)
3 TBL fresh basil, chopped
4-5 slices of proscuitto ham, sliced paper thin
1 cup of greens such as spinach, arugula or mixed greens lightly dressed, optional
| WithBella Gluten-Free Pizza, Roll or Focaccia Mix grilled pizza is back on the table.