Easy Sugar Cookies Recipe by Bella Gluten-Free

Now you can enjoy that time honored tradition of sugar cookie making, this time gluten-free. Makes 24.     

Servings: Makes 24 servings.  •   Prep: 15 mins  • Total: 25-30 mins
BGF_Holiday_Blog_2643   Ingredients:

2 1/2 cups Bella Gluten-Free All Purpose Baking Mix

1 1/2 cup sugar

2 tsp Baking Powder

1 tsp xanthan gum

1 cup butter or butter alternative

1 egg

1 tsp vanilla

1 tsp almond extract

 With Bella Gluten-Free All Purpose Baking Mix sugar cookies are back on the table.


15 min.


Mix it Up
Line two baking sheets with parchment paper. Preheat oven to 350 degrees.

• In large bowl whisk together first 4 ingredients. With a mixer blend butter, add egg and extracts. Add dry ingredients to wet and mix just until dough forms.

• Refrigerate for 30 minutes. Roll dough out between two pieces of parchment paper to 1/4-1/2 inch thick. Cut shapes (dusting cutter in Bella Gluten-Free All Purpose Baking Mix). Place on lined baking sheet. Bake for 12-14 minutes or until a light golden brown.

• Add sprinkles or sanding sugar when cookies are hot. Cool cookies before adding frosting.