Cardamon Almond Cookies Recipe by Bella Gluten-Free

Delicious gluten-free cookies make great holiday gifts for all your gatherings.

Servings: Makes 36 cookies.  •   Prep: 10 mins  • Total: 28 mins
BGFblogBENKO20111   Ingredients:

1 cup butter or butter alternative

2 cups Bella Gluten-Free All Purpose Baking Mix

1/2 cups confectioner's sugar (plus 1 cup for rolling)

1 cup almonds, pecans or walnuts, chopped finely
1 tsp cardamom, ground

1/2 tsp cinnamon, ground

2 tsp almond extract

1 tsp vanilla extract

  With Bella Gluten-Free All Purpose Baking Mixholiday cookies are back on the table.


10 min


Mix it Up
Prepare 2 baking sheets lined with parchment paper and preheat oven to 350 degrees.

• Combine Bella Gluten-Free All Purpose Baking Mix, spices, and sugar and whisk to blend.

• Beat butter and extracts for 3 minutes.

• Chop nuts in a food processor or spice mill until you have a coarse meal.

• Add dry ingredients and nuts to butter and combine just until incorporated and dough forms.Refrigerate dough for 30 minutes. 

• Scoop a rounded TBL of dough and roll into a ball. Bake for 12-15 minutes until cookies are a light golden brown. Roll warm cookies in remainder of confectioner's sugar and let cool on rack.